Pimp your cocktails, swap eggs in muffins or make meringues.

What started as someone’s dream to eat cake without cruelty evolved into a vision for change. Our mission is to give you plant-based alternatives to everyday foods, that taste as delicious as you’ve always known them, whilst doing our best to positively change the future of the planet, animals and people with every, little, bite.

order below
  • Cocktails

    OGGS makes making cocktails easier, foamier and more stable.

    Read more 
  • Bakery

    OGGS can help you remove eggs from muffins, cakes and cupcakes. From 20% to 100%!

    Read more 
  • Foodservice

    Create meringues without egg, no allergens, no nasty stuff.

    Read more